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Multigrain dosa recipe is a healthy way of making our breakfast impressive. Multigrain dosa recipe is made with lentils and rice or millets.

Split green dal cooked in aromatic spices, onions and tomatoes. Perfect with hot steaming rice or roti.

Chana dal sundal is a South Indian dish to be served during festivals or it can be served as an evening snack too.

Badam milk is a flavoured milk made with almonds and sweeteners. It is a traditional Indian beverage available in every household in most of India.

This traditional Telangana snack, known for its crisp texture and tantalizing spice blend, is made from a harmonious mix of rice flour, and spices.

Discover a nutritious and delicious way to support your weight loss journey with this wholesome wheat dosa recipe.

Murmura laddu is the best to satiate our sweet tooth in a healthy way. It is so light on tummy and filling. Low calorie and fiber rich food.

Mor kuzhambu or majjiga pulusu is a South Indian gravy made with buttermilk(mor). Mor Kuzhambu is a best combo with rice.

Palak or spinach and onion curry is an easy curry for roti. Palak onion fry is an Indian vegetarian dish obviously made with palak and onion.

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