curry Archives - VegStories

Bhindi Masala Fry | How to make Bhindi Masala Curry

Bhindi Masala Fry, is another easy recipe made with bhindi and added masalas. Normally this recipe we found in large

Gongura Soya Curry, Tangy Andhra style protein-rich recipe for rice and roti alike. Looking to spice up your weekday meal

Authentic Hyderabadi Mirchi ka Salan, Mirch ka Salan Recipe, is the best side dish for biryani. It is made with

Baby potato fry, spicy, crunchy and flavorful baby potato fry. It is kids favorite side dish for rice. A simple

Patoli Andhra style or chana patoli is a very interesting recipe made with roasting crumbled dal and is served along with Menthi pulusu.

Lauki Chana Dal Curry is a comforting and wholesome Indian dish made with lauki (bottle gourd) and chana dal (split

Soya keema is a plant-based dish. It swaps out the meat for soya, a dish that mirrors the exact texture,

Butter Beans Curry also known as the lima bean is a South Indian curry made with double beans or butter

Vankaya Pulusu Pachadi is a traditional Andhra dish that perfectly balances smoky, tangy, and spicy flavors. It is often described

Sorakaya perugu pachadi is also known as bottle gourd, so it is made with sorakaya. In a simple way we