curry Archives - VegStories

Authentic Hyderabadi Mirchi Ka Salan | Mirch ka Salan Recipe

Authentic Hyderabadi Mirchi ka Salan, Mirch ka Salan Recipe, is the best side dish for biryani. It is made with […]

Baby potato fry, spicy, crunchy and flavorful baby potato fry. It is kids favorite side dish for rice. A simple

Patoli Andhra style or chana patoli is a very interesting recipe made with roasting crumbled dal and is served along with Menthi pulusu.

Lauki Chana Dal Curry is a comforting and wholesome Indian dish made with lauki (bottle gourd) and chana dal (split

Soya keema is a plant-based dish. It swaps out the meat for soya, a dish that mirrors the exact texture,

Butter Beans Curry also known as the lima bean is a South Indian curry made with double beans or butter

Vankaya Pulusu Pachadi is a traditional Andhra dish that perfectly balances smoky, tangy, and spicy flavors. It is often described

Sorakaya perugu pachadi is also known as bottle gourd, so it is made with sorakaya. In a simple way we

Chilke wali moong dal or split green dal, is an easy dal recipe made in pressure cooker and the added

Phool Makhana Curry, also known as Makhane ki Sabzi, is a luxurious, creamy North Indian dish. This curry features “fox