Rice Payasam Recipe | How to make Rice Payasam | (Annam Paramannam)
Rice is cooked in milk and jaggery to be added as sweetening agent. Rice Payasam is basically slow cooked rice pudding. This is made during festivals.
Sagu Recipe | How to make Sagu Recipe | Mixed Vegetable Sagu | (side dish for roti chapati)
Mixed vegetable sagu or sagu is a delicious South Indian particularly Karnataka cuisine. Sagu is a simple and easy recipe from Karnataka cuisine.
Multigrain Dosa Recipe | How to make multigrain dosa | High protein dosa
Multigrain dosa recipe is a healthy way of making our breakfast impressive. Multigrain dosa recipe is made with lentils and rice or millets.
Split Green Dal Recipe | How to make Split Green Dal Recipe | (Chilke Wali Moong Dal Curry for weight loss)
Split green dal cooked in aromatic spices, onions and tomatoes. Perfect with hot steaming rice or roti.
Suji Halwa Recipe | How to make Suji Halwa | (Sheera Recipe)
sheera recipe, suji ka halwa, halwa, semolina halwa, rava kesari, sweets, indian sweets best indian sweets,
Bellam Appalu | Appalu Recipe | How to make bellam appalu
Bellam Appalu or Appalu is a sweet dish made during festivals in South India. A sweet delicacy soft inside and
Chana Dal Sundal Recipe | How to make chana dal sundal | (festival recipes)
Chana dal sundal is a South Indian dish to be served during festivals or it can be served as an evening snack too.
Badam Milk Recipe | How to make Badam Milk at home
Badam milk is a flavoured milk made with almonds and sweeteners. It is a traditional Indian beverage available in every household in most of India.
Sarva Pindi Recipe | How to make Sarva Pindi | Telangana Sarva Pindi
This traditional Telangana snack, known for its crisp texture and tantalizing spice blend, is made from a harmonious mix of rice flour, and spices.
Wheat Dosa Recipe | How to make Wheat Dosa | (Instant breakfast recipes)
Discover a nutritious and delicious way to support your weight loss journey with this wholesome wheat dosa recipe.
