Author: vegstories
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Multi Grain Dosa Recipe | How to make multi grain dosa
Multi grain Dosa, a simple dosa recipe made with rice and lentils of our choice. Using millets in place of rice is another best choice…
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Palli Chutney Recipe | How to make Andhra Palli chutney
Palli chutney recipe is a popular side dish in Telugu states. Palli means peanut or ground nut. The chutney made with roasted peanuts, chillis and…
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Energy-Boosting Healthy Laddus – No Refined Sugar!
A quick energy boosting healthy laddus are made with dry fruits, sesame seeds and flax seeds. They are power packed and easy to make. The…
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Pachi Pulusu Recipe | spicy and tangy pachi pulusu
Pachi pulusu is mainly a summer dish in Telugu states of India. Unlike regular pulusu, pachi pulusu is an uncooked version of the tamarind soup.…
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Ridge Gourd Coconut Curry | How to make Ridge Gourd Coconut Curry | (Side Dish for Rice)
Ridge gourd coconut curry Ridge gourd is called beerakaya in Telugu. Ridge gourd is a long green vegetable with a ridged exterior. The vegetable has…
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5-Minute Karivepaku Majjiga – The Ayurvedic Summer Drink You Need!
Karivepaku Majjiga or Curry Leaves buttermilk is buttermilk made with curry leaves and added spices. Karivepaku majjiga is a gut friendly recipe to beat the…
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Healthy & Crispy Ragi Dosa – A nutritious breakfast delight!
Ragi dosa is a dosa made with finger millets. Dosa is a South Indian dish made with lentils and rice. Dosa is a crepe but…
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Easy Carrot Kheer Recipe – Creamy & Delicious Indian Dessert
Carrot Kheer or easy carrot kheer recipe is an Indian dessert. Carrot kheer is creamy and delicious dessert made with carrot, cashew and carrots. It…
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Dal Palak | Palakura Pappu | One pot Dal
Dal palak or Palakura Pappu is a very simple recipe. Dal palak is a healthy one pot dal, made with fresh spinach, lentils and spices.…
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Mango Murabba | Sweet and Tangy delight of raw mango
Mango Murabba or Aam Murabba is a sweet and tangy preserve, made out of raw mangoes. It is a traditional Indian sweet preserve. Mango murabba…
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