Methi Mathri recipe, a quintessential North Indian snack, is a culinary gem that graces festive occasions and everyday tea tables alike. Mathri has deep roots…
Double beans recipe or double beans curry recipe. Double beans curry is a flavourful side dish for roti or chapati added with a blended masala.…
Upma or A typical South Indian breakfast recipe. It’s really simple and easy recipe. Whenever we have sudden guests at home and we do not…
Bajra roti or roti with pearl millets. Bajra is called Pearl Millet in English. The year 2023 is announced as the year of Millets by #UnitedNations general…
kandi pappu pulusu recipe. Kandi pappu means toor dal in Hindi or red gram in English. A simple stew made toor dal and some spices…
Sundal is a part of South Indian cuisine during festival season. Among them Black Chana Sundal are very popular and know everyone. We make different…
Double Ka Meetha is a bread pudding made from slices of bread that are fried until crispy and then simmered in a creamy mixture of…
Pulusu Atukulu or Atukulu Pulihora | Poha Pulihora is a special recipe made during Karthika Dwadasi or Pournima to offer during Tulasi puja. Pulusu atukulu…
Besan laddoo is a traditional Indian sweet that has been enjoyed for centuries. It is a popular dessert, especially during festivals and celebrations. Besan laddoo…
Red Pasta recipe | Red sauce pasta refers to any type of pasta dish that features a tomato-based sauce, giving it a distinct red color.…