Bobbatlu recipe, Puran Poli, Holige popularly known as Bobbatlu in Telugu is a traditional sweet flat bread. It is made of lentils and jaggery as…
Gujiya recipe or khova garjalu or karanji. Gujiya or karanji or kajjikayalu are popularly known as. Gujiya are made during festivals like Holi and Diwali…
Double Ka Meetha is a bread pudding made from slices of bread that are fried until crispy and then simmered in a creamy mixture of…
Besan laddoo is a traditional Indian sweet that has been enjoyed for centuries. It is a popular dessert, especially during festivals and celebrations. Besan laddoo…
Sheer Khurma (literally “milk with dates”) is a traditional South Asian dessert, especially popular during the Islamic festival of Eid al-Fitr or Ramadan as popularly…
Mawa modak is another recipe in the series of for Ganesh chathurthi special recipes. It is very tasty and simple. We can prepare it with…